Tired of getting fat by chaining Uber East orders to test all the fast foods and restaurants possible? The RoboBurger company has found the solution to force you to move by creating the first vending machine for burgers.
A new kind of vending machine
When you’re a little hungry, but you’re in a hurry or you don’t want to spend too much money in a business, vending machines are quite interesting alternatives. Cold or hot drinks, sweet or savory products, these are likely to offer a wide choice of products, but not necessarily their quality. You have to admit that the food you find there smacks of industrialism.
This is where the RoboBurger company stands out: in addition to offer hot food with its very first burger vending machine, it highlights a production worthy of that which could be found in a real restaurant. And if there is currently only one located in New Jersey City, the firm intends to extend its “greatest innovation in the sale of hot dishes since the invention of the microwave” (just that) in the rest of the country. Then in the rest of the world?
Like a homemade burger
The big partyularity of this vending machine is that for seven dollars and in six minutes, he offers you a hamburger worthy of those you could prepare at home or find in restaurants. In effect, these are not prepared in advance, but when ordering. They also respect the classic stages of their design: the steak is put on a grill, before the cheese and condiments are added and everything is canned.
The promise of a hot meal therefore, but also with a taste worthy of the name and therefore better than those that can be found in traditional fast-food restaurants like McDonald’s or Burger King: depending on the company, the meat is not industrial but is supplied by a New York company that prepares and then freezes the meat. As far as hygiene is concerned, no human intervention is to be noted once the ingredients have been placed in the machine, which also cleans itself automatically after each purchase, or else in a deeper way for a quarter of an hour.
We haven’t pushed our investigations as far as tasting the burgers on offer, but the first feedback seems to be rather positive for the time being. So, would you be tempted by such a distributor in France?
