What should Pitta avoid?

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– KEEP AWAY FROM FOODS THAT INCREASE PITTA: these foods are pungent, sour, salty or too hot. …
– FRUITS: sour fruits, such as apples, grapefruit, lemons, dried fruit.
– VEGETABLES: aubergines, garlic, radishes, tomatoes, onions.
– GRAINS: buckwheat, millet, corn.

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Pitta (fire + water). Intelligent, hard-working, and decisive. This dosha generally has a medium physical build, short temper, and may suffer from conditions like indigestion, heart disease, or high blood pressure.

In this regard, What are the qualities of Pitta Dosha?

Pitta types are determined, competitive, ambitious and highly intelligent, with good insight and keen discrimination. They like to be in control and at the centre of attention, they are highly focused innovators with energy levels to match and can be likened to a ‘Type A’ personality.

How can I reduce my pitta naturally?

Include foods that can pacify Pitta. Food that is bitter, astringent, and sweet are opposites that help pacify Pitta. Apples (sweet), ripe grapes, milk, ghee, melon, plum, asparagus, leafy greens, cabbage, papaya, cucumber, cauliflower, and bell pepper should be a part of the diet.

Also, What is the best medicine for Pitta?

– Prepare a mixture of honey and haldi (turmeric). …
– Adrak is a pungent herb that is known to aggravate pitta. …
– Use less of heating spices and ginger, and more of Elaichi (cardamom) and kesar (saffron).
– Leave washed brahmi leaves in water to diffuse overnight.

What should Pitta Dosha eat?

07/10Best foods for Pitta Dosha – Grains like wheat, white rice, barley and oats also helps to balance pitta. – Meats like turkey, chicken should be consumed in moderation. – Consume fruits like grapes, mango, pomegranate, pineapple, oranges, melon, cherries, coconut, avocado and plums.


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What does it mean to have a Pitta Dosha?

Pitta dosha controls your digestion, metabolism (how well you break down foods), and certain hormones that are linked to your appetite. Things that can disrupt it are eating sour or spicy foods and spending too much time in the sun.

How can I get rid of Pitta fast?

Favor cool over warm or hot. Nourishing & light food must take precedence over dense or heavy food items. Dry food over liquid help curb pitta dosha. Mild drinks like fresh juices over hard ones like alcohol or caffeine based drinks work as a wonderful example of pitta pacifying foods.

What is Pitta Dosha symptoms?

– Excess generation of heat in the body.
– Acid reflux, gas, indigestion.
– Inflammation of the joints.
– Nausea, diarrhea or constipation.
– Anger & irritability.
– Bad breath.
– Body odor.
– Excessive sweating.

What should a pitta eat?

07/10Best foods for Pitta Dosha – Vegetables like asparagus, cucumbers, celery, okra, lettuce, green beans sweet potatoes, leafy greens, pumpkins, broccoli, cauliflower and zucchini. – Grains like wheat, white rice, barley and oats also helps to balance pitta.

What is the home remedy for Pitta?

Include foods that can pacify Pitta. Food that is bitter, astringent, and sweet are opposites that help pacify Pitta. Apples (sweet), ripe grapes, milk, ghee, melon, plum, asparagus, leafy greens, cabbage, papaya, cucumber, cauliflower, and bell pepper should be a part of the diet.

What are the symptoms of Pitta Dosha?

– Excess generation of heat in the body.
– Acid reflux, gas, indigestion.
– Inflammation of the joints.
– Nausea, diarrhea or constipation.
– Anger & irritability.
– Bad breath.
– Body odor.
– Excessive sweating.

What happens when pitta is out of balance?

Pitta Characteristics When out of balance and particularly under the influence of alcohol, Pitta can become the angry, red-faced hot-head. Pitta is seated in the small intestine and secondarily in the sweat, blood and eyes. Pitta is hot (pungent), slightly oily, sharp, liquid, sour, and possessed of flow and dynamism.

What causes pitta imbalance?

An improper diet where food that increases Pitta (pungent, sour, salty, deep-fried, and processed food) is eaten. Exposure to chemicals and other toxins. Spending too much time in the sun/heat. Stress and tension that causes excessive emotional flare-ups.

Which juice is good for Pitta?

Pitta people are prone to inflammation, skin irritations and high acidity, so this cooling green juice is amazing for them. Kale, swiss chard, collard and bok choi are better greens than broccoli and spinach, which are slightly warming. Mint and aloe vera are also cooling in nature and are beneficial for pitta as well.

Which fruit is good for Pitta Dosha?

– Fruit. Sweet fruits like: apples, avocados, coconuts, figs, melons, oranges, pears, plums, pomegranates, and mangos. …
– Vegetables. …
– Grains. …
– Eggs & Meat. …
– Legumes. …
– Sweetening. …
– Spices. …
– Milk Products & Substitutes.

Does Pitta cause dizziness?

Fainting and dizziness is caused by increased vata dosha along with excess pitta moving in the nervous system. The first type is called as objective dizziness where one feels that the objects in the environment are moving.

What should Pitta eat for breakfast?

breakfast: cooling sprouted whole grain cereals with apple, sprinkled with cinnamon and a cup of cooling mint herbal tea. vegetarian foods, consume abundant amounts of soaked nut and seed milks, sprouted whole grains and fresh vegetables.


Last Updated: 21 days ago – Co-authors : 12 – Users : 10

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