What kind of sandwiches does Togo’s have? You can get all kinds of sandwiches at Togo’s including tuna, chicken, turkey, hummus, Italian, salami, pork, and much more. They also have hot, cold, and toasted sandwiches.
also Can you build your own sandwich at Togo’s?
Category: Custom Platters
Build your own sandwiches with an assortment of deluxe meats, sliced cheeses, fresh produce and artisan breads. Makes up to 30 Mini, 3″ Sandwiches.
How big is a Togo’s large sandwich? Togo’s Menu Prices
When you visit there, you can order hot chicken sandwiches, turkey sandwiches, pastrami sandwiches, roast beef sandwiches, classic sandwiches, veggie sandwiches. You can also get them in three different sizes that are 3” mini, 6” regular and 9” large.
Does Togo’s have egg salad?
The #19 Egg Salad Sandwich starts with fresh boiled eggs, hand-mashed with lite mayonnaise, mustard, parsley and black pepper to give it a little extra flavor. The delicious blend is served with cheddar cheese on fresh baked artisan bread.
How many Togo’s locations are there?
Togo’s is a franchise-based business. Some Togo’s locations are co-branded with Baskin-Robbins’ ice cream shops (which were both owned by the same parent company from 1997 to 2007). As of July 2020, the company has more than 180 locations open and under development throughout the West.
How big is a Togo’s Mini sandwich?
They offer the traditional 6 inch and 9 inch sandwiches, but not the foot long. They also offer a mini sandwich if you’re not that hungry as well as a family-sized 24 inch sandwich to feed the whole family.
What soups does Togo’s have?
Category: Salads & Soups
- Hot Soups. Rotating selection available, including Broccoli Cheddar.
- Farmer’s Market. Cucumbers, carrots, cabbage, tomatoes, feta, red onions, pepperoncinis & croutons with Italian dressing.
- Chicken Caesar. …
- BBQ Chicken Ranch. …
- Asian Chicken. …
- Mediterranean Chicken. …
- Santa Fe Chicken.
What types of bread does Togo’s have?
Togo’s partnered with Specialty Baking, a dedicated bakery that has worked with the brand for almost 30 years, to develop four new kinds of bread — Wheat, Rustic White, Parmesan White and Onion Herb. The bakery hand forms and bakes each loaf of bread every morning before delivering it to Togo’s California stores.
What does Togo’s Bistro sauce taste like?
Bistro Sauce is a smooth creamy sauce with a spoonable viscosity and flavored with a blend of mustard, horseradish and garlic. It has a pleasing appearance of yellow-orange color highlighted by grains of stone ground mustard.
How much does it cost to buy a Togo’s franchise?
What Does a Togo’s Franchise Cost? To buy a franchise with Togo’s, you’ll need to have at least $150,000 in liquid capital and a minimum net worth of $350,000. Franchisees can expect to make a total investment of $240,500 – $545,700.
What kind of cheese does Togo’s have?
Grilled Shaved Steak, Provolone Cheese, Pizza Sauce, Mushrooms, Fried Onion, and Green Peppers.
Is Togo’s pastrami beef or pork?
Keeping in the spirit of the original, Togo’s products are still made with only the highest quality ingredients; including fresh-baked Artisan breads, hand sliced premium pastrami, turkey and roast beef, as well as California avocados and cheeses.
What veggies does Togo’s have?
Made Your Way Menu
- PILE ON THE VEGGIES. Lettuce • Spinach • Sprouts • Tomato • Pickles • Cucumber • *Avocado Spread • Mushrooms • Onion (Raw & Fried) • Green Pepper • Black Olives. …
- Or Make It a Classic: …
- MAKE IT SAUCEY. …
- SPICE IT UP WITH OUR FAMOUS PEPPERS. …
- SPICES: Salt • Pepper • Oregano • Garlic • Red Pepper Flakes.
What is Red’s Secret Tavern sauce?
1 serving of Red Robin comes with what is red robin tavern sauce and a drizzle of Fiery Pepper… ‘S Secret Tavern Sauce: ranch dressing or Fiery Ghost Pepper what is red robin tavern sauce need to walk 61 minutes burn! Comes with bacon and a fried egg of Burgers includes Smoke & Pepper, &!
What is bistro sauce at Cousins?
Signature saucing
For this LTO, Cousins brought back bistro sauce—a proprietary product used in past menu items to good customer response. It’s a blend of olive oil, tomato puree, horseradish and garlic. “We sauce the bread first, before layering on the other ingredients.
What is Buzzard sauce at Red Robin?
Red Robin Buzzard Wing Sauce :: Best Buffalo Sauce :: ONLY use FRANKS RED HOT for this recipe please! 1/2 cup butter 1 cup Frank’s red hot sauce 2 teaspoons cayenne . Bring ingredients to a boil and toss in your choice of meat (wings, shrimp etc–) to coat. Serve HOT!
Who started Togo’s?
In 1971, Mike Cobler, then a San Jose State student, founded what became the Togo’s chain of sandwich shops, offering lots of meat and prices starting under a dollar. He sold the business in 1997, but soon developed another recipe for success: a tidy portfolio of one-of-a-kind commercial properties.
What kind of bread does Togos have?
Togo’s partnered with Specialty Baking, a dedicated bakery that has worked with the brand for almost 30 years, to develop four new kinds of bread — Wheat, Rustic White, Parmesan White and Onion Herb. The bakery hand forms and bakes each loaf of bread every morning before delivering it to Togo’s California stores.
How many calories are in a Togo’s pastrami sandwich?
Calories | Total Fat (g) | |
---|---|---|
Calories Sort by Calories | Total Fat (g)Sort by Total Fat (grams) | |
Pastrami | ||
#9 Hot Pastrami Sandwich, Large[more info] | 1,090 | 50 |
#9 Hot Pastrami Sandwich, Mini[more info] | 380 | 18 |
• Jan 14, 2020
What kind of peppers does Togo’s use?
The fresh and zesty Lemon Pepper Tuna sandwich comes on Togo’s Classic White bread and is made the Togo’s Way with crisp iceberg lettuce, tomatoes, sweet red onions, tangy pickles and topped with traditional pepperoncini.
Is Togo’s only in California?
Togo’s Eateries, LLC is an American chain of fast casual sandwich restaurants owned by Southfield Mezzanine Capital who purchased the company in March 2019. Togo’s is headquartered in San Jose , California. Togo’s is a franchise-based business.
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Togo’s.
Togo’s in Eugene, Oregon | |
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Website | www.togos.com |
What kind of meat is pastrami?
Pastrami is made from beef navel, which comes from the larger cut known as the plate. Compared to the neighboring brisket, the navel is a denser and more fatty cut, while also being less stringy, all of which produces a more luxurious final product.
Last Updated: 16 days ago – Co-authors : 27 – Users : 14