You can use an electric stove that has a broil function. Put the rack on the top slot, turn on the broiler, wait until it is red hot and then add the cups of crème brûlée right under the element until you have a golden crust. The crust will be thicker than if you used a torch.
Regarding this, How do you caramelize sugar with a blowtorch? 
How do you caramelize without a blowtorch? WITHOUT a blow torch:
- in a small saucepan, mix the sugar, honey and a little bit of water and cook on medium heat until it starts turning a nice golden colour. …
- Then quickly pour the mixture over your creme brûlée and angle the pots in a circular motion to spread it evenly over the top.
Can you use a normal blowtorch on food? You can cook food using a butane or propane torch because both gases are pure alkanes that burn cleanly and don’t leave any byproducts on your food. While they’re both highly flammable gases, they’re still safe to use in cooking torches as long as you handle them properly.
Beside above, How do you use a brulee without a blowtorch?
How do you make a torch with creme brulee topping?
Can you make caramel with a blowtorch? Two ways to make a crackly caramel topping for crème brûlée:
The blowtorch method — By far the easiest method of caramelizing sugar on a crème brûlée is with a propane blowtorch. … The sugar will melt slowly at first and then caramelize. As soon as the entire surface is glossy brown, move on to the next custard.
How do you blowtorch creme brulee? 
Can a heat gun caramelize sugar?
The Wagner heat gun could be used to melt sugar on creamer brûlée, if one really HAD TO MAKE IT WORK. It’s tricky. The gun has a fan to spread heat over a surface. To melt sugar one must cover it with foil, melt it to a liquid, then brown the sugar.
Can you use a lighter as a blowtorch? You can light a blow torch with a standard lighter. … One of the most common types is a simple hand-held propane torch. A host of professionals use blow torches for a wide range of purposes. Some blow torches have integrated lighting systems, but the simple ones require manual ignition.
Can you use a regular lighter for creme brulee?
Tip #5- Can I Use A Lighter for Crème Brulee Instead? Technically yes. It’s not the best method you can use but using a lighter, a grill lighter or candle lighter is an option. I would only recommend this method if you don’t own a torch and if you have a tiny dish of crème Brulee to prepare.
Why does my food taste like propane? That suggests incomplete combustion (since it IS getting on the food), which suggests either the fuel air mixture being set wrong, or being upset by having dirt/spiders/mud-wasps/etc. blocking the air intakes.
Can you roast marshmallows with a butane torch?
There can be. It depends on the flame. It tends to happen with butane lighters when they are not adjusted properly – although all torches and fuels can potentially do so. For a complete combustion you need a specific ratio of oxygen to fuel.
What is the best kitchen blowtorch?
The Winners, at a Glance
- The Best Butane Kitchen Torch: Iwatani PRO2 Culinary Butane Torch.
- The Best Compact Butane Kitchen Torch: Jo Chef Superior RX.
- The Best Propane Kitchen Torch: Bernzomatic TS8000.
- Test 1: Starting and Functionality.
- Test 2: Flame Color, Size, and Heat Output.
- Test 3: Searing Sous Vide Steaks.
Can you brulee with a lighter? Tip #5- Can I Use A Lighter for Crème Brulee Instead? Technically yes. It’s not the best method you can use but using a lighter, a grill lighter or candle lighter is an option. I would only recommend this method if you don’t own a torch and if you have a tiny dish of crème Brulee to prepare.
How do you refill a cooking torch? 
How do you burn creme brulee?
What kind of sugar goes on top of creme brulee? “You really need to use white granulated sugar,” says senior food editor Chris Morocco. The small granules caramelize quickly, meaning the sugar won’t get overly burnt and the pudding won’t melt. Also, he points out: The white crystals provide a visual cue as you’re torching it.
What is the best sugar to use for creme brulee topping?
The best sugar for topping off a creme brulee is superfine sugar. Its tiny crystals caramelize quickly and easily. You can find it at most grocery stores, but if you can’t, regular sugar is your next best bet because it is also relatively fine in texture.
Is turbinado sugar good for creme brulee? For the caramelized sugar crust, we recommend turbinado or Demerara sugar. Regular granulated sugar will work, too, but use only 1 scant teaspoon on each ramekin or 1 teaspoon on each shallow fluted dish.
What is the best sugar for topping creme brulee?
The best sugar for topping off a creme brulee is superfine sugar. Its tiny crystals caramelize quickly and easily. You can find it at most grocery stores, but if you can’t, regular sugar is your next best bet because it is also relatively fine in texture.
Can you use a broiler for creme brulee? TO OVEN BRULEE
Arrange a rack in the oven in the highest position. Place the ramekins on a baking sheet then place on the rack and turn on the broiler (DO NOT PRE-HEAT BROILER). Broil for 5 to 10 minutes, rotating the ramekins frequently with tongs so that they broil evenly.
Can you use a heat gun for creme brulee? The Wagner heat gun could be used to melt sugar on creamer brûlée, if one really HAD TO MAKE IT WORK. … The gun has a fan to spread heat over a surface. To melt sugar one must cover it with foil, melt it to a liquid, then brown the sugar. A propane torch out of the garage is cheaper.
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