How long do you cook a 5.75 kg turkey?

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Roasting times for an unstuffed turkey: 10–12 lb (4.5–5.5 kg) 3–3 1/4 hours. 12–16 lb (5.5–7.25 kg) 3 1/4–31/2 hours. 16–20 lb (7.25–9.0 kg) 3 1/2–4 1/2 hours.

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Pounds Kilos Serves
—— ——– ——-
8-12 3.6-5.4 Up to 4
12-16 5.4-7.3 5-7
16-20 7.3-9.1 8-10
20-24 9.1-10.9 10-15

Beside this, How many pounds is a 5 7kg Turkey?

SERVINGS WEIGHT STUFFED
——– ————————- ——————-
4 to 6 10 – 12 lb (4.5 – 5.5 kg) 3-1/2 – 3-3/4 hours
8 to 10 12 – 16 lb (5.5 – 7 kg) 3-3/4 – 4 hours
12 to 16 16 – 22 lb (7 – 10 kg) 4 – 4-1/2

Likewise, How long do you cook a 5.5 kg turkey?

Cover the turkey with tin foil then put it in the hot oven and immediately turn the temperature down to 180°C/350°F/gas 4. Cook for about 35 to 40 minutes per kilo. The 5kg bird in this recipe will take about 3 to 3½ hours.

Also, How many pounds is a 5kg turkey?

SERVINGS WEIGHT UNSTUFFED
——– ————————- ——————-
4 to 6 10 – 12 lb (4.5 – 5.5 kg) 3 – 3-1/4 hours
8 to 10 12 – 16 lb (5.5 – 7 kg) 3-1/4 – 3-1/2 hours
12 to 16 16 – 22 lb (7 – 10 kg) 3-1/2 – 4 hours

How many will a 5.5 kg turkey feed?

A 4-5kg bird will serve 6-7, a 5-6kg one will do 8-10 and a 6-7kg turkey will feed 10-12. If you’re catering for 6 or less, you might want to go for a crown joint rather than a whole bird – a 1.5-2kg turkey crown will serve 3-5, and a 2-2.5kg crown will feed 6-8. 2.


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How do you cook a 5 7 pound turkey?

How To Cook Turkey Breast
The Kitchn

3.6
(9)
Turkey breast, olive oil, black pepper
Link: https://www.thekitchn.com/how-to-cook-turkey-breast-the-simplest-easiest-method-cooking-lessons-from-the-kitchn-213324
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Roast Turkey Breast
Food Network
No reviews
10 min
Roast turkey breast, turkey breast, celery, fresh herbs, black pepper
Link: https://www.foodnetwork.com/recipes/roast-turkey-breast-1960966
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Oven-Roasted Turkey Breast
Crunchy Creamy Sweet

4.9
(23)
2 hr 15 min
Turkey breast, chicken broth, olive oil, fresh herb, celery
Link: https://www.crunchycreamysweet.com/roasted-turkey-breast/

Do you cook a turkey at 325 or 350?

Roast in a 325° or 350° (depending on size of bird; see below) oven until thermometer registers 160°. If turkey is unstuffed, tip slightly to drain juices from body cavity into pan. Transfer turkey to a platter. Let stand in a warm place, uncovered, for 15 to 30 minutes, then carve.

How long should a 5lb turkey cook?

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey.

Is it better to cook a turkey at 325 or 350?

Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.

Do you cook a turkey covered or uncovered?

Always cook your turkey until the skin is a light golden color. Cover your roasting pan with a lid or foil and cook covered for 2 hours (depending on size of your bird) and uncovered for the remaining time. Baste your turkey every half hour or so.

How long does it take to cook a 5 pound turkey in the oven?

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey.

Should I cover my turkey with aluminum foil?

Just make sure you uncover the lid about 30 minutes before the turkey’s done roasting so the skin has a chance to get crispy. … Covering the bird with foil mimics what a roaster lid would do — it traps steam and moistness so the turkey doesn’t dry out — all the while allowing the skin to crisp up.

How many minutes per pound do you cook a turkey in the oven?

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. Since roasting a stuffed turkey is no longer considered food-safe (not to mention doing so dries out the turkey meat) it’s best to stick to this method and bake one of these crowd-pleasing stuffing recipes in a separate dish.

Should you use aluminum foil when cooking a turkey?

Should I cover my turkey with foil? Roasting a turkey with heavy duty aluminum foil is a method that helps lock in moisture to prevent drying out while in the oven. It’s an easy step to help ensure your turkey is tender and moist for dinner.

How long does it take to cook 6kg turkey?

SERVINGS WEIGHT UNSTUFFED
——– ————————- ——————-
4 to 6 10 – 12 lb (4.5 – 5.5 kg) 3 – 3-1/4 hours
8 to 10 12 – 16 lb (5.5 – 7 kg) 3-1/4 – 3-1/2 hours
12 to 16 16 – 22 lb (7 – 10 kg) 3-1/2 – 4 hours

How long do I cook a 5.5 kg turkey crown?

Heat oven to 190C/170C fan/gas 5. Smear the butter all over the turkey crown and season all over with salt and pepper. Put in a roasting tin, skin-side up, and roast for 70 mins plus 20 mins per kg, or until the internal temperature reaches 65-70C. Remove the turkey from the oven and rest in a warm place for 20 mins.

What is the average weight lbs of a typical turkey?

One of the main differences is size. Toms are grown to an average live weight of 41 pounds, while hens average 17 pounds. Translating this to the retail level, if the turkey you purchased at the store weighs 16-24 pounds, then it’s a tom, if it weighs 8 to 16 pounds, then it’s a hen.


Last Updated: 13 days ago – Co-authors : 12 – Users : 6

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