What size pan can I use instead of a loaf pan?

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Pan Size Volume Use Instead
————- —— ———————————————
9″ x 2″ round 8 cups 8″ x 8″ x 2″ square pan 9″ x 5″ x 3″ loaf pan

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– Use a Skillet. Your cast-iron skillet really is a kitchen MVP. …
– Use a Sheet Pan. Many bread recipes don’t require any special pan. …
– Use a Casserole Dish. Grab your trusty 13×9 pan and put it to yet another good use (besides weeknight dinners and easy cakes). …
– Use a Cake Pan. Avid cake baker turned bread maker?

Beside this, What can I use if I don’t have a loaf pan for banana bread?

– Muffin Pan. You can use a muffin pan for baking banana bread. …
– Cake Pan. If you don’t have a muffin pan, then you don’t have to worry. …
– Casserole Dish. …
– Cast Iron Skillet. …
– Bundt Pan.

Likewise, Can I bake a loaf in a cake pan?

You can bake cake mix in loaf pans. Grease and flour the bottom only and bake at 325 to 350 for 35 to 55 minutes depending on the pan size. One 9×5 loaf pan will be very full and will bake for 50 minutes +. You can use two 8×4-inch pans and start checking for doneness at around 35 minutes.

Also, What can you use instead of a baking tin?

If you have aluminum foil and a flat sheet pan then you are well on your way to creating your own cake pan. This method is also great as you can make any size or any shape pan that you may need. Heavy duty aluminum foil works best as it is significantly thicker than some of those bargain foils.

What can I use if I don’t have a bread loaf pan?

– Use a Skillet. Your cast-iron skillet really is a kitchen MVP. …
– Use a Sheet Pan. Many bread recipes don’t require any special pan. …
– Use a Casserole Dish. Grab your trusty 13×9 pan and put it to yet another good use (besides weeknight dinners and easy cakes). …
– Use a Cake Pan. Avid cake baker turned bread maker?


22 Related Question Answers Found

 

Can you cook bread in a cake pan?

You can bake quick breads in a cake pan for a nice round loaf or you can also use a casserole dish which will make a longer, thinner bread. … That will work as a “bread pan” as well! Pretty much any pan that can go in the oven can be used instead of a loaf pan for quick breads.

What kind of pan is best for banana bread?

– Circulon Nonstick Baking Loaf Pan. Circulon’s loaf pan isn’t much to look at, but that’s not really the point. …
– Rachael Ray Nonstick Loaf Pan. …
– Sweese Porcelain Loaf Pan. …
– USA Pan Aluminized Steel Loaf Pan.

Can you substitute a cake pan for a loaf pan?

“A 9-inch round cake can be baked in an 8-inch square pan,” says Levy Beranbaum. And “loaf pans and tube pans are a little interchangeable,” says Medrich, “because they are both deep and aren’t wide and expansive, but then you have to compare how much volume they hold.” … “It’s pretty basic arithmetic,” says Medrich.

Is it better to bake in glass or metal?

Because metal heats up faster than glass, it contributes to a better rise and crisper, browner edges. But whatever you’re baking, it’s important to remember that not every metal pan is a great metal pan. … “[Metal] is the most nonstick, which is hard not to love, and does the best job of conducting heat.”Oct 23, 2020

What is equivalent to a loaf pan?

Use Instead. 1 (8-inch) round cake pan. 4 cups. 1 (8 x 4)-inch loaf pan; 1 (9-inch) round cake pan; 1 (9-inch) pie plate. 2 (8-inch) round cake pans.

Is it OK to bake in glass?

Although you have to take some precautions, yes, glass can safely be used in the oven to heat or reheat your food, as long as it’s oven-safe glass. In fact, there are many benefits to using glass cookware, as noted later on in this article. When handled properly, you can put glass in the oven.

Is it better to bake banana bread in a glass or metal pan?

Shiny Aluminum Pans The best choice for baked goods consistent in color and texture. It prevents quick bread loaves and coffeecakes from becoming too dark on the bottom and around the sides of the pan. … When substituting a glass baking dish for a metal baking pan, reduce the oven temperature by 25°F.

What material is best for baking?

Aluminum

What size is a small loaf pan?

Pan shape and size Pan shape and size
———————————– ——————
Mini loaf pan, 5¾” x 3¼” (per loaf) 2 cups
Loaf pan, 8″ x 4″ x 2½” 4 cups
Loaf pan, 8½” x 4½” x 2½” 6 cups
Loaf pan, 9″ x 5″ x 3″ 8 cups

What is the best pan to cook bread in?

– Best overall: Wilton Recipe Right Bread Loaf Baking Pan.
– Best aluminized steel loaf pan: USA Pan Bakeware Aluminized Steel Loaf Pan.
– Best glass loaf pan: Pyrex 1.5-Quart Clear Basics Glass Loaf Pan.
– Best with handles: Farberware Nonstick Bakeware Loaf Pan.

How do you make bread dough into loaves?

What size is a regular loaf pan?

In America, what recipes call a “standard loaf pan” is 8-1/2 x 4-1/2 x 2-1/2 inches. If a store sells only one size of loaf pan, this is probably it. If you own one loaf pan, it should probably be this size. But larger loaf pans are not uncommon, either in stores or for recipes.


Last Updated: 14 days ago – Co-authors : 16 – Users : 4

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